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Ethiopia Natural Coffee
Roast: Med-light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zone Variety: Indigenous Heirloom Cultivars Region: Sidama Zone, Ethiopia Altitude: 1700-1900 M Soil Type: Nitisols Process: Full natural, sorted by hand. Dried on raised beds- From $18.99
- From $18.99
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French Roast African Coffee
A deep dark roast of our highest scoring African coffees offering a bold, rich coffee flavor. The beans are shiny with an oil sheen and offer a bittersweet flavor with low acidity.- From $18.99
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African Espresso
Roast: Medium/Dark Great blend of coffee from Kenya, Tanzania, and Ethiopia.- From $18.99
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African Kahawa Blend
A very complex medium-dark roast of bright full flavor African grown coffees. Enjoy hints of toffee, caramel, chocolate, raisins, green apples, red fruits and even hints of cherries and black currant with a soft floral finish. Coffee cherries are often processed by hand at...- From $18.99
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Blonde Blend Coffee
Sweet Blend from Central America and Africa. Great for Sweet Espresso.- From $18.99
- From $18.99
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